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Risk Assessment
Record information and status
Record ID
103947
Status
Published
Date of creation
2012-09-25 18:26 UTC (sortiz@conacyt.mx)
Date of last update
2015-09-25 21:40 UTC (rgonzalezt@conacyt.mx)
Date of publication
2015-09-25 21:40 UTC (rgonzalezt@conacyt.mx)

This document is also available in the following languages:
General Information
Country
  • Mexico
Title of risk assessment
ES
Jitomate (Lycopersicum esculentum) de maduración retardada Línea 1345-4
Date of the risk assessment
1998-11-15
Competent National Authority(ies) responsible for the risk assessment
SECRETARIA DE SALUD-COFEPRIS
Oklahoma núm. 14
Piso 3, Col. Nápoles
Delegación Benito Juárez.
México, Distrito Federal
Mexico, 031810
Phone:+52 55 5080 5200 ext 1404
Email:ralatorre@cofepris.gob.mx
Contact details of the main responsible risk assessor
M. en C. Rocío Alatorre Eden Wynter
Comisionada de Evidencia y Manejo de Riesgos
Comisión de Evidencia y Manejo de Riesgos
Comisión Federal para la Protección Contra Riesgos Sanitarios (COFEPRIS)
Monterrey 33, 9o piso; Col. Roma, Del Cuauhtémoc
México, D.F., Distrito Federal
Mexico, 06700
Phone:+52 55 5080 5200 ext 1404
Email:ralatorre@cofepris.gob.mx
Url:Comisión Federal para la Protección contra Riesgos Sanitarios - COFEPRIS
Risk assessment details
Living modified organism
Tomato modified for delayed ripening
Changes in physiology and/or production - Ripening Resistance to antibiotics - Kanamycin
Scope of the risk assessment
  • LMOs for direct use as feed
  • LMOs for direct use as food
  • LMOs for processing
Methodology and points to consider
Potential adverse effects identified in the risk assessment
ES
Ninguno
Likelihood that the potential adverse effects will be realized
ES
Baja
Possible consequences:
ES
No se encontraron posibles consecuencias por el consumo de este OVM
Estimation of the overall risk
ES
No se observaron efectos tóxicos, alérgicos o cambios nutrimentales substanciales. Por lo tanto puede asegurarse que el evento es, con base en los conocimientos existentes hasta la fecha, tan inocuo como su homólogo convencional.
Recommendation(s)
ES
Nivel de riesgo aceptable
Need(s) for further information on specific issues of concern
ES
No es necesario
Receiving environment(s) considered
ES
OVM no destinado a su liberación intencional al ambiente
LMO detection and identification methods proposed
ES
PCR

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