UNIDO Biosafety Manual (2015) (Jun 2015) | BCH-VLR-SCBD-110937 | Biosafety Virtual Library Resources | Biosafety Clearing-House

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Biosafety Virtual Library Resources (VLR)
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last updated: 27 Sep 2016

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UNIDO Biosafety Manual (2015)
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United Nations Industrial Development Organization (UNIDO) Contact person: Dr. Yvonne Lokko United Nations Industrial Development Organization- UNIDO Programme Development and Technical Cooperation Division (PTC) Agri-business Development Branch (AGR), Agri-business Development Unit (ABD) P.O. Box 300 A-1400 Vienna, Austria E-mail: y.lokko@unido.org Tel: + 43.1.260.263737 Fax: + 43.1.260.2673737
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United Nations Industrial Development Organization (UNIDO) ()   BCH-ORG-SCBD-15812-12
  • UN and other specialized agency of the UN Common System
United Nations Industrial Development Organization (UNIDO). Vienna, Austria.
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2015-06
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Copyright ©2015 by the United Nations Industrial Development Organization.
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The Table of Contents is as follows:

INTRODUCTION
PART I: THE INTERNATIONAL CONTEXT RELEVANT TO BIOSAFETY
a. International Policy Declarations
b. International Organisations
c. International Standard Setting Bodies
PART II: APPLYING THE PROCEDURES OF THE CARTAGENA PROTOCOL ON BIOSAFETY.
a. Introduction.
b. Preparations and general obligations.
c. Applying the provisions of the CPB for Import of LMOs for intentional introduction into the environment.
1. Evaluation of the risk assessment in the notification
2. The decision making process
3. Communicating the decision to the notifier.
PART III: DOMESTIC REGULATORY FRAMEWORKS FOR BIOSAFETY
a. Introduction
b. Overview of the typical content of primary legislation, secondary legislation and guidance documents.
c. Examples of provisions typically addressed in primary legislation.
d. Examples of provisions that are typically found in secondary legislation.
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https://bch.cbd.int/onlineconferences/ra_guidance_references.shtml

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57 page PDF file
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Reference: UNIDO (2015). Biosafety Manual. United Nations Industrial Development Organization (UNIDO). Vienna, Austria.
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