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Country's Decision or any other Communication
Record information and status
Record ID
112842
Status
Published
Date of creation
2017-12-22 04:03 UTC (tim.strabala@epa.govt.nz)
Date of last update
2019-02-21 03:56 UTC (tim.strabala@epa.govt.nz)
Date of publication
2019-02-21 03:56 UTC (tim.strabala@epa.govt.nz)

General information
Country submitting the decision or communication
  • New Zealand
Competent National Authority(ies) responsible for the decision or communication
Food Standards Australia New Zealand
Level 3, 154 Featherston Street
Wellington
New Zealand, 6011
Phone:+64 4 978 5630
Email:info@foodstandards.govt.nz
Url:http://www.foodstandards.govt.nz/Pages/default.aspx
Title / Reference number of the decision or communication
A1139 - Food derived from Potato Lines F10, J3, W8, X17 & Y9
Date of the decision
2017-12-07
Is the decision taken prior to entry into force of the Protocol?
No
Is this an amendment to a previous decision / communication?
No
Decision or communication details
Subject(s) of the decision
Uses of the LMO(s)
  • LMOs for direct use as food
Has the decision been taken in the absence of a domestic regulatory framework and in accordance with Article 11.6?
No
Importer’s or Applicant’s contact details
SPS International
J.R. Simplot Company
5369 West Irving Street 
Boise, Idaho
United States of America, 83706
Phone:+1 (208) 780-6066
Email:simplot@simplot.com
Result of the decision
  • Approval of the import/use of the LMO(s) without conditions
LMO identification
SPS-ØØF10-7 - Innate™ Ranger Russet Potato
Changes in quality and/or metabolite content - Pigmentation / Coloration, Protein and amino acids
SPS-ØØØJ3-4 - Innate™ Atlantic Potato
Changes in quality and/or metabolite content - Pigmentation / Coloration, Protein and amino acids
SPS-ØØØW8-4 - Innate™ Russet Burbank Potato
Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids Resistance to diseases and pests - Fungi
SPS-ØØX17-5 - Innate® Acclimate Ranger Russet Potato
SPS International Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids Resistance to diseases and pests - Fungi
SPS-ØØØY9-7 - Innate® Hibernate Atlantic Potato
SPS International Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids Resistance to diseases and pests - Fungi
Risk assessment
Safety Assessment Report – Application A1139
SPS-ØØF10-7 - Innate™ Ranger Russet Potato
Changes in quality and/or metabolite content - Pigmentation / Coloration, Protein and amino acids
SPS-ØØØJ3-4 - Innate™ Atlantic Potato
Changes in quality and/or metabolite content - Pigmentation / Coloration, Protein and amino acids
SPS-ØØØW8-4 - Innate™ Russet Burbank Potato
Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids
Resistance to diseases and pests - Fungi
SPS-ØØX17-5 - Innate® Acclimate Ranger Russet Potato
SPS International

Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids
Resistance to diseases and pests - Fungi
SPS-ØØØY9-7 - Innate® Hibernate Atlantic Potato
SPS International

Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids
Resistance to diseases and pests - Fungi
Additional Information
Other relevant website address or attached documents