Record details

General information

Country submitting the decision or communication

New Zealand

Competent National Authority(ies) responsible for the decision or communication

Record #8330

Food Standards Australia New Zealand

Level 3, 154 Featherston Street

Wellington

New Zealand, 6011

Phone:	+64 4 978 5630
Email:	info@foodstandards.govt.nz
Url:	http://www.foodstandards.govt.nz/Pages/default.aspx

Title / Reference number of the decision or communication

A1199 - Food derived from Innate potato lines V11 & Z6

Date of the decision

2020-09-25

Is the decision taken prior to entry into force of the Protocol?

Is this an amendment to a previous decision / communication?

Decision or communication details

Subject(s) of the decision

Decision on LMOs for direct use as food or feed, or for processing (Article 11, LMOs-FFPs)
- Decision on domestic use of an LMO, including its placing on the market

Uses of the LMO(s)

LMOs for direct use as food

Has the decision been taken in the absence of a domestic regulatory framework and in accordance with Article 11.6?

Importer’s or Applicant’s contact details

Record #111608

SPS International

J.R. Simplot Company

5369 West Irving Street

Boise, Idaho

United States of America, 83706

Phone:	+1 (208) 780-6066
Email:	simplot@simplot.com

Result of the decision

Approval of the import/use of the LMO(s) without conditions

LMO identification

Record #115075

SPS-ØØV11-6 - Innate® Invigorate Snowden

Changes in quality and/or metabolite content - Pigmentation / Coloration, Protein and amino acids

Record #115591

SPS-ØØØZ6-5 - Elevate potato

Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids Resistance to diseases and pests - Fungi

Risk assessment

Record #115861

Safety Assessment Report – Application A1199

SPS-ØØV11-6 - Innate® Invigorate Snowden
Changes in quality and/or metabolite content - Pigmentation / Coloration, Protein and amino acids
SPS-ØØØZ6-5 - Elevate potato
Changes in quality and/or metabolite content - Carbohydrates, Pigmentation / Coloration, Protein and amino acids
Resistance to diseases and pests - Fungi

Decision document

A1199 Approval report.pdf