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Modified Organism
Potato modified for altered starch content
Record information and status
Record ID
48075
Status
Published
Date of creation
2009-01-09 13:15 UTC (manoela.miranda@cbd.int)
Date of last update
2013-09-18 13:56 UTC (dina.abdelhakim@cbd.int)
Date of publication
2013-09-18 13:56 UTC (dina.abdelhakim@cbd.int)

Living Modified Organism identity
The image below identifies the LMO through its unique identifier, trade name and a link to this page of the BCH. Click on it to download a larger image on your computer. For help on how to use it go to the LMO quick-links page.

LMO name
Potato modified for altered starch content
Transformation event
pAP4- AM04-1002, AM04-1013, AM04-1020
Developer(s)
BASF Plant Science GmbH
Carl-Bosch-Str. 38
Ludwigshafen
Germany, 67056
Phone:+49 621 60-0
Fax:+49 621 60-42525
Email:global.info@basf.com
Url:BASF AG - Pflanzenbiotechnologie
Description
Fragments of the coding region of the potato gbss gene in sense and antisense orientation (inverted repeats) were introduced into potato. The formation of a double-stranded RNA causes inactivation of the  transcript of the endogenous gbss gene, thus preventing production of the GBSS enzyme. The decreased amount of GBSS protein leads to a reduction of the amylose fraction in the starch of the potato tuber and in a concomitant increase in the levels of amylopectin.
Recipient Organism or Parental Organisms
The term Recipient organism refers to an organism (either already modified or non-modified) that was subjected to genetic modification, whereas Parental organisms refers to those that were involved in cross breeding or cell fusion.
Solanum tuberosum - Potato, SOLTU
Point of collection or acquisition of the recipient organism
Potato cultivar/breeding line P800
Characteristics of the transformation process
Vector
Derivate of pPZP200
Techniques used for the modification
  • Agrobacterium-mediated DNA transfer
Introduced or modified genetic elements
Some of these genetic elements may be present as fragments or truncated forms. Please see notes below, where applicable.
Granule-bound starch synthase gene - Solanum tuberosum - Potato, SOLTU
altered carbohydrate composition: increased amylopectin content
Acetohydroxy acid synthase gene - Arabidopsis thaliana - Thale cress, Mouse-ear cress, Arabidopsis, ARATH
Resistance to herbicides - Imidazolinone, Sulfonylurea
Ti plasmid left border repeat - Agrobacterium tumefaciens - Agrobacterium, Rhizobium, RHIRD
Ti plasmid right border repeat - Agrobacterium tumefaciens - Agrobacterium, Rhizobium, RHIRD
Nopaline Synthase Gene Promoter - Agrobacterium tumefaciens - Agrobacterium, Rhizobium, RHIRD
Nopaline Synthase Gene Terminator - Agrobacterium tumefaciens - Agrobacterium, Rhizobium, RHIRD
Octopine Synthase Gene Terminator - Agrobacterium tumefaciens - Agrobacterium, Rhizobium, RHIRD
Granule bound starch synthase gene promoter - Solanum tuberosum - Potato, SOLTU
Notes regarding the genetic elements introduced or modified in this LMO
Information on the inserted DNA sequences
fragments of the granule-bound starch synthase-gen (gbss-gene) in sense and antisense orientation (as an inverted repeat) (Solanum tuberosum), gbss-gene promoter selection marker gene: P-nos - promoter of the nopaline synthase gene (Agrobacterium tumefaciens); ahas-gene (acetohydroxy acid synthase, Arabidipsis thaliana); T-nos (A. tumefaciens)
LMO characteristics
Modified traits
Common use(s)
  • Food
Additional Information

Records referencing this document (10)
IDDescription
10record(s) found
Country's Decision or any other Communication3 records
Modified Organism3 records
Risk Assessment4 records