| | english | español | français |
Go to record ID

  Home|Finding Information|Record details   Printer-friendly version

Risk Assessment
Record information and status
Record ID
102932
Status
Published
Date of creation
2011-12-07 10:34 UTC (german_bch@bvl.bund.de)
Date of last update
2020-07-27 14:07 UTC (german_bch@bvl.bund.de)
Date of publication
2020-07-28 05:58 UTC (nina.opitz@bmel.bund.de)

This document is also available in the following languages:
General Information
Country
  • Germany
Title of risk assessment
6786-01-0178 (adv. 42010.0178); Summary of the risk assessment of a deliberate release (field trial) of genetically modified wheat (Triticum aestivum) HOSUT, XAP, SUTAP60, SUTAP69 and SUTAP78, issued by the German Competent Authority
Date of the risk assessment
2006-11-23
Competent National Authority(ies) responsible for the risk assessment
Federal Office of Consumer Protection and Food Safety
Mauerstrasse 39-42
Berlin
Germany, 10117
Phone:+49-(0)3018-445-6500
Fax:+49-(0)3018-445-6099
Email:german_bch@bvl.bund.de
Url:http://www.biosafety-bch.de (english language),BVL Homepage (English)
Contact details of the main responsible risk assessor
Institut für Pflanzengenetik und Kulturpflanzenforschung
Corrensstrasse 3 
Gatersleben
Germany, 06466
Phone:+49 (0)39482 5-0
Fax:+49 (0) 39482 5139
Email:info@ipk-gatersleben.de
Url:IPK Gatersleben
Risk assessment details
Living modified organism
High-protein, herbicide resistant wheat HOSUT
Changes in physiology and/or production - Yield Changes in quality and/or metabolite content - Carbohydrates Resistance to herbicides - Glufosinate
High-protein, antibiotic and herbicide resistant wheat SUTAP60
Changes in quality and/or metabolite content - Protein and amino acids Resistance to antibiotics - Ampicillin Resistance to herbicides - Glufosinate
High-protein, antibiotic and herbicide resistant wheat SUTAP69
Changes in quality and/or metabolite content - Protein and amino acids Resistance to antibiotics - Ampicillin Resistance to herbicides - Glufosinate
High-protein, antibiotic and herbicide resistant wheat SUTAP78
Changes in quality and/or metabolite content - Protein and amino acids Resistance to antibiotics - Ampicillin Resistance to herbicides - Glufosinate
Wheat modified for increased protein content
Changes in quality and/or metabolite content - Protein and amino acids Resistance to antibiotics - Ampicillin Resistance to herbicides - Glufosinate
Scope of the risk assessment
Methodology and points to consider
Potential adverse effects identified in the risk assessment
The execution of this field trial is not expected to have a negative impact on human or animal health, or on the environment.
Estimation of the overall risk
Adverse effects on human or animal health or on the environment are not expected.
Receiving environment(s) considered
One field site in Germany, for details refer to the German LMO/GMO location register  ( https://apps2.bvl.bund.de/stareg_web/localeSwitch.do?language=en&page=/showflaechen.do?)
LMO detection and identification methods proposed
construct specific PCR-based method

Records referencing this document (1)
IDDescription
1record(s) found
Country's Decision or any other Communication1 record