CIE-ADBB8-7 - Bitter orange modified to express human defensin and lysozyme | BCH-LMO-SCBD-108933 | Living Modified Organism | Biosafety Clearing-House

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Living Modified Organism (LMO)

Decisions on the LMO Risk Assessments  
last updated: 14 Oct 2015
Living Modified Organism identity
The image below identifies the LMO through its unique identifier, trade name and a link to this page of the BCH. Click on it to download a larger image on your computer. For help on how to use it go to the LMO quick-links page.
Bitter orange modified to express human defensin and lysozyme
EN
CIE-ADBB8-7
CIE-ADBB8-7
Bitter orange modified with the insertion of the anti-microbial human defensin and  lysozyme genes.
EN
The term “Recipient organism” refers to an organism (either already modified or non-modified) that was subjected to genetic modification, whereas “Parental organisms” refers to those that were involved in cross breeding or cell fusion.
EN
  • CIE-ADBB6-5 - Bitter orange modified to express human defensin
    | Ms Beatriz Xoconostle-Cazares Resistance to diseases and pests - Bacteria, Fungi
  • CIE-ADBB7-6 - Bitter orange modified to express human lysozyme
    | Ms Beatriz Xoconostle-Cazares Resistance to diseases and pests - Bacteria
Characteristics of the modification process
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  • Agrobacterium-mediated DNA transfer
Some of these genetic elements may be present as fragments or truncated forms. Please see notes below, where applicable.
EN
LMO characteristics
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  • Food
  • Ornamental
Detection method(s)
EN
Additional Information
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