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Risk Assessment generated by a regulatory process
(RA)
last updated: 16 Apr 2021
Determination of the Safety of BASF Canada Inc.'s Canola (Brassica napus L.) Event LBFLFK
EN
09 Dec 2019
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Competent National Authority:Plant Biosafety Office of the Canadian Food Inspection Agency ()59 Camelot DriveOttawa, Ontario K1A 0Y9
, CanadaPhone: +1 613 773-2342,Fax: +1 613 773-7565,Email: cfia.pbo-pbo.acia@canada.ca, -
Competent National Authority:Feed Section of the Canadian Food Inspection Agency ()59 Camelot DriveOttawa, Ontario K1A 0Y9
, CanadaPhone: +1 613 773-2342,Fax: +1 613 773-7565,
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BPS-BFLFK-2 - EPA+DHA canola| BASF Plant Science GmbH | Changes in quality and/or metabolite content (Lipid and fatty acids), Production of medical or pharmaceutical compounds (human or animal) (Omega-3 fatty acids (e.g. DHA)), Resistance to herbicides (Imidazolinone, Sulfonylurea), Selectable marker genes and reporter genes
EN
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