Public Sentiment About Genetically Modified Food (Nov 2005) | BCH-VLR-SCBD-41714 | Biosafety Virtual Library Resources | Biosafety Clearing-House

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Biosafety Virtual Library Resources (VLR)

published: 02 Sep 2007 last updated: 02 Nov 2011

General Information
Public Sentiment About Genetically Modified Food
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Pew Initiative on Food and Biotechnology. The Mellman Group, Inc.. Public Opinion Strategies, Inc.
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- Organization: Pew Initiative on Food and Biotechnology () | BCH-CON-SCBD-42401-1
Organization:
Pew Initiative on Food and Biotechnology ()
1331 H Street, NW, Suite 900 Washington, DC 20005
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Phone: +1 202 347 9044,
Fax: +1 202 347 9047,
Email:
Pew Initiative on Food and Biotechnology
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2005-11
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Pew Initiative on Food and Biotechnology
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Access to the resource(s)
Information on the content of the resource
This is the fourth comprehensive survey of U.S. consumer attitudes and public sentiment about genetically modified food conducted by the Pew Initiative on Food and Biotechnology. Similar comprehensive surveys were previously conducted in January 2001, August 2003 and September 2004.
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Keywords for facilitating searching for information in the clearing-houses

https://bch.cbd.int/onlineconferences/ra_guidance_references.shtml

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Additional Information
Identifier (ISBN, ISSN, etc.)
Format
Adobe Acrobat Reader (7 pages) PDF
Keywords and any other relevant information
public awareness and participation
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