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Viral resistant cassava with increased levels of zinc and iron
| National Root Crops Research Institute(NRCRI) | Changes in quality and/or metabolite content, Increased iron levels, Increased zinc levels, Resistance to antibiotics (Kanamycin), Resistance to CBSV, Resistance to diseases and pests (Viruses), Resistance to UCBSV, Selectable marker genes and reporter genes
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