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Potato modified for altered starch content
| Max Planck Institute of Molecular Plant Physiology(MPIMP) | Changes in quality and/or metabolite content (Carbohydrates), Resistance to antibiotics (Kanamycin)
| Id | Description | ||
|---|---|---|---|
| BCH-RA-DE-111114-3 |
Germany
6786-01-0124 (adv. 42010.0124); Summary of the risk assessment of a deliberate release (field trial) of genetically modified potato (Solanum tuberosum L.), 10 independent lines (35S-alphaTS, 35S-alphaPGMI, 35S-alphaPGMI-II), issued by the German Competent Authority
|
35S-alphaTS 35S-alpha PGMI 35S-alpha PGMI-II |
|
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