Loading...
This record has been deleted. Since it is linked to a published record, it is available here for reference purposes only.
Click here to view the deleted recordThis document has been updated. This is not the latest published version. Click here to view the latest version of the record.
Living Modified Organism
(LMO)
The image below identifies the LMO through its unique identifier, trade name and a link to this page of the BCH. Click on it to download a larger image on your computer. For help on how to use it go to the LMO quick-links page.
Banana cultivar Navolean resistant to fungi
EN
Not available
No
-
Organization:Centro de Ingeniería Genética y Biotecnología (CIGB)Ave. 31 No.15802 between 158 y 190, Cubanacán, PlayaHavana,
C.P. 11600, P.O. Box 6162, CubaPhone: (53) 7-2504101, (53) 7-2716022,Fax:Website: https://www.cigb.edu.cu/en/about-us/,
The Musa sp. cultivar Navolean was transformed with DNA sequences encoding the proteins osmotin, beta-1,3-glucanase and quitinase in order to introduce resistance to fungi.
No further information is available for these genes or LMO.
EN
No further information is available for these genes or LMO.
The term “Recipient organism” refers to an organism (either already modified or non-modified) that was subjected to genetic modification, whereas “Parental organisms” refers to those that were involved in cross breeding or cell fusion.
-
BCH-ORGA-SCBD-100304-3 Organism Musa sp. (Banana, Plantain)Crops
The cultivar/ variety used for this modification is Navolean
EN
EN
Some of these genetic elements may be present as fragments or truncated forms. Please see notes below, where applicable.
EN
EN
- Food
EN
This record refers to multiple transformation events.
EN