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Risk Assessment generated by a regulatory process
(RA)
last updated: 18 Oct 2024
Assessment of genetically modified maize DP202216 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2019-159)
EN
07 Feb 2024
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Competent National Authority:European Food Safety Authority (EFSA) GMO Panel ()Via Carlo Magno 1AParma,
43126, ItalyPhone: +39 0521 036 666,Fax:Website: http://www.efsa.europa.eu/,
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Person:Dr. Ana AfonsoHead of Unit, GMO UnitVia Carlo Magno 1AParma, PR
43126, ItalyPhone: +39 0521 036 666,Fax:Website: https://www.efsa.europa.eu/,Related OrganizationEuropean Food Safety Authority (EFSA)Via Carlo Magno 1AParma, PR
43126, ItalyPhone: +39 0521 036 666,Fax:Website: https://www.efsa.europa.eu/,
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DP-2Ø2216-6 - Enhanced grain yield potential and Glufosinate-ammonium resistant maize| Pioneer Hi-Bred International Inc. | Changes in physiology and/or production (Yield), Increased nitrogen assimilation, Increased photosynthetic capacity, Resistance to herbicides (Glufosinate)
- EU Risk Assessment maize DP202216 EFSA Opinion.pdf [ English ]
- European Food Safety Authority (EFSA) [ English ]
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Detection methods for the maize DP202216 respectively validated and verified by the European Union Reference Laboratory for GM Food and Feed (EURL GMFF) available at http://gmo-crl.jrc.ec.europa.eu/StatusOfDossiers.aspx.
EN
- EU Detection Method maize DP202216.pdf [ English ]
- EURL GMFF [ English ]
- GMO METHODS: European Union database of reference methods for GMO analysis [ English ]
| Record type | Field | Record(s) | |
|---|---|---|---|
| Country's Decision or any other Communication | Risk assessment | 1 | |
