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Baseline of Peruvian tomato diversity for biosafety purposes (Publication Date: Dec 2020)

Author summary: The baseline for tomato genetic diversity in Peru, published in 2020, presents a detailed characterization of 17 species of the genus Solanum, including the cultivated tomato (S. lycopersicum) and its wild relatives. Through surveys in 17 regions, traditional agricultural practices, agroecosystems, associated microorganisms, and evidence of the management of native varieties such as S. lycopersicum var. Cerasiforme were identified. The study also includes analyses of floral biolo ...

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bch-vlr-scbd-280219-2
Book
12 Jan 2026

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Baseline for ornamental fish for biosecurity purposes in Peru (Publication Date: Dec 2021)

Author summary: The baseline of ornamental fishes in Peru, published in 2021, systematises studies carried out between 2015 and 2019 in the regions of Loreto, Ucayali, San Martin and Madre de Dios, addressing ecological, biological, socioeconomic and cultural aspects. Around 300 native species with ornamental potential were identified, including records of genetic diversity, traditional practices and gene flow. The report incorporates ex ante risk assessments for fluorescent modified live fish, ...

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bch-vlr-scbd-280223-2
Book
12 Jan 2026

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Baseline of rainbow trout for biosafety purposes in Peru (Publication Date: Jul 2021)

Author summary: The baseline study on rainbow trout in Peru, published in 2021, brings together studies conducted between 2015 and 2019 in twelve priority regions. It analyzes the distribution of Oncorhynchus mykiss, its reproductive biology, breeding practices, and associated socioeconomic and ecological aspects. The systematization allows for an assessment of the current status of this naturalized species in the country and provides technical input for preventing risks associated with the intr ...

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bch-vlr-scbd-280224-2
Book
12 Jan 2026

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Baseline diversity of squash and Peruvian pumpkin for biosecurity purposes (Dec 2020)

Author summary: The baseline for the genetic diversity of squash and pumpkin in Peru, published in 2020, consolidates studies conducted in 24 regions on traditional practices, socioeconomic aspects, species diversity, floral biology, gene flow, and organisms associated with cultivation. Four species of the genus Cucurbita with significant presence in various agroecosystems were identified, and accessions were delivered to INIA and botanical samples to the UNALM herbarium for conservation. This s ...

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bch-vlr-scbd-280220-3
Book
02 Oct 2025

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Baseline of Peruvian papaya diversity for biosafety purposes (Apr 2023)

Author summary: The baseline for the genetic diversity of Peruvian papaya, published in 2023, consolidates five years of studies conducted in six priority regions using ecological modeling. The report documents the presence of Carica papaya and its wild relatives, describing ecosystems, traditional agricultural practices, socioeconomic and cultural aspects, floral biology, gene flow, and the diversity of associated microorganisms. This systematization constitutes a key technical input for decisi ...

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bch-vlr-scbd-280221-2
Book
02 Oct 2025

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Baseline of Peruvian cassava diversity for biosafety purposes (Jul 2025)

Author summary: The baseline of cassava genetic diversity in Peru, published in 2025 by the Ministry of Environment, compiles studies conducted in 15 departments on cultivated varieties and wild species of the genus Manihot. The report addresses taxonomic classification, floral biology, agroecosystems, socioeconomic and cultural aspects, as well as organisms associated with the crop. It also presents guidelines for their conservation, evaluation in the face of climate change and proposals for su ...

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bch-vlr-scbd-280516-1
Book
02 Oct 2025

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Baseline of Peruvian chili pepper and rocoto pepper diversity for biosafety purposes (Nov 2023)

Author summary: The baseline for the genetic diversity of chili peppers and rocoto peppers in Peru, published in 2023, brings together studies conducted between 2014 and 2021 by INIA and UNALM, covering collections, distribution maps, and characterization of five domesticated species of the Capsicum genus. The research included agroecosystems, socioeconomic and ecological aspects, gene flow, and associated microorganisms in 24 regions of the country. This systematization constitutes an essential ...

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bch-vlr-scbd-280222-1
Book
27 Aug 2025

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Baseline of Peruvian cotton genetic diversity for biosafety purposes (Nov 2020)

Author Summary: The baseline for Peruvian cotton genetic diversity, published in 2020, compiles historical and technical information on three species of the Gossypium genus present in the country: G. barbadense, G. hirsutum, and G. raimondii. Between 2012 and 2019, prospecting studies were carried out in various regions, floral biology and gene flow analyses were performed, and native varieties were identified. This systematization provides a key tool for decision-making in biosafety in accordan ...

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bch-vlr-scbd-280218-1
Book
27 Aug 2025

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Baseline of Peruvian potato genetic diversity for biosafety purposes (Nov 2019)

Author summary: The baseline for Peruvian potato genetic diversity, published in 2019 by the Ministry of the Environment, consolidates technical information from collections in 21 departments of Peru, covering more than 22,000 records of cultivated and wild potatoes. The study includes distribution maps, socioeconomic analyses, floral biology, gene flow, and associated microorganisms. In addition, the taxonomic classification is reviewed based on national scientific proposals, with a view to str ...

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bch-vlr-scbd-280217-1
Book
27 Aug 2025

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Baseline of the genetic diversity of Peruvian maize for biosafety purposes (Dec 2018)

Author summary: The baseline of Peruvian maize genetic diversity, published in 2018, compiles studies conducted between 2013 and 2017 on the distribution, genetic diversity, socioeconomic aspects and traditional knowledge associated with the crop in 23 departments of the country. Based on the historical collection of the Universidad Nacional Agraria La Molina, survey methodologies, floral biology and pollen flow, as well as the diversity of associated organisms were validated. This information c ...

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bch-vlr-scbd-280216-1
Book
27 Aug 2025

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