Loading...
You are viewing a DELETED record.
This record information is displayed for reference purpose only and should be not used.
This document has been updated. This is not the latest published version. Click here to view the latest version of the record.
Biosafety Organization
(ORG)
published: 20 Oct 2011
last updated: 15 Jun 2020
Wageningen Food Safety Research (WFSR), Wageningen University & Research (Formely RIKILT Wageningen University & Research)
EN
WFSR
EN
-
Person:Dr. Theo PrinsSenior scientist,P.O. Box 230Wageningen, Gelderland
6700 AE, Netherlands (Kingdom of the)Phone: +31 317 480256,Fax:Email: theo.prins@wur.nl,Website: https://www.wur.eu/food-safety-research,Related OrganizationWageningen Food Safety Research (WFSR)Other (Non-profit reserach organization)P.O. Box 230Wageningen, Gelderland
6700 AE, Netherlands (Kingdom of the)Phone: +31 317 480256,Fax:Email: theo.prins@wur.nl,Website: https://www.wur.eu/food-safety-research,
Wageningen Food Safety Research (WFSR), Wageningen University & Research
PO Box 230
Wageningen,
Gelderland6700 AE, Netherlands (Kingdom of the)
- +31 317 480256
- +31 317 417717
Other (Non-profit research organisation)
-
Wageningen Food Safety Research (WFSR) is designated as the Dutch National Reference Laboratory (NRL) for GMO detection in both food and feed. Activities are carried out in close collaboration with European Network of GMO Laboratories (ENGL). WFSR is accredited under ISO 17025 to perform 103 methods for GMO detection, identification and quantification and this number is increasing continuously. These methods include GMO event-, construct- and element-specific methods. In addition, WFSR develops multimethods on the basis of advanced PCR and sequence analysis strategies, including NGS (next generation sequencing).EN
- Biosafety and Biotechnology
- Cartagena Protocol on Biosafety
Wageningen Food Safety Research (WFSR) is an independent research institute in the area of the safety and wholesomeness of food. WFSR performs advanced research with relation to the detection, identification, functionality and effects of compounds in feed and plant- and animal-based food products. WFSR supports national and international governments with laboratory activities in cases of food or feed incidents and crises with advice relating to the establishment of norms and methods of analyses and the approval of food and feed ingredients of plant and animal origin. WFSR participates in many different national and international scientific (advisory) platforms and centres of expertise.
The larger part of the projects of WFSR are within programs for the Dutch Ministry of Economic Affairs, Agriculture and Innovation and the Dutch Food and Consumer Product Safety Authority. In addition, WFSR also performs projects for the Dutch Ministries of Health, Welfare and Sport and of Infrastructure and Water management, as well as for the European Union, especially the European Food Safety Authority, other international platforms, foreign governmental institutions, consumer organizations and companies.
EN
The larger part of the projects of WFSR are within programs for the Dutch Ministry of Economic Affairs, Agriculture and Innovation and the Dutch Food and Consumer Product Safety Authority. In addition, WFSR also performs projects for the Dutch Ministries of Health, Welfare and Sport and of Infrastructure and Water management, as well as for the European Union, especially the European Food Safety Authority, other international platforms, foreign governmental institutions, consumer organizations and companies.
EN
Record type | Field | Record(s) | |||||
---|---|---|---|---|---|---|---|
|
|||||||
|
|||||||
|