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Biosafety Virtual Library Resources (VLR)
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last updated: 13 May 2025

General information
Enhancing Food Supply Chain Resilience Through the Utilisation of Digital and Sequence Information Technologies
EN
Venkatachalam Anbumozhi, Suresh Babu, Carlos Andrea Bollino, Wendy Craig, Ponmalai Kulandivelu, Felix Moronta-Barrios, and Eji Yamaji
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Think20 / G20 - Italy 2021
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2021-09
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Task Force 4: Digital Transformation
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Open Access
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Information on the content of the resource
Author abstract: Digitally enabled food value chains and plant breeding programmes can improve resilience to agricultural productivity fluctuations and food insecurity. Digital innovations and economic values unlocked by online genetic data or digital sequence information (DSI) and other digital technologies must maximise positive social and environmental impacts and avoid exasperating global supply chain risks. This brief addresses three policy areas where immediate actions are needed by the G20: first, policy coordination that facilitates the adoption of digital transformations in food value chains; second, the creation of DSI-enabling institutional environments; third, steering basic research funding to encourage multi-disciplinary research that bridges technology, social, and environmental disciplines.
EN
Keywords for facilitating searching for information in the clearing-houses
  • GBF-T17. Strengthen biosafety and distribute benefits of biotechnology
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Additional Information
Keywords: Digital Sequence Information (DSI), genetic resources, agriculture, food security, food safety
EN