Malaysia | BCH-RA-MY-105269 | Risk Assessment generated by a regulatory process | Biosafety Clearing-House

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Risk Assessment generated by a regulatory process (RA)

last updated: 13 May 2022
General information
Risk Assessment Report of the Genetic Modification Advisory Committee (GMAC) for an Application for Approval for Release of Product of Glufosinate tolerant A5547-127 Soybean for Supply or Offer to Supply
EN
08 Jan 2014
  • - Competent National Authority: BCH-CNA-MY-48230-13 | BCH-CNA-MY-48230-13
    Competent National Authority
    Department of Biosafety Malaysia ()
    Ministry of Environment and Water Level 4, Block F11, Complex F Lebuh Perdana Timur, Precinct 1
    Putrajaya,
    62000, Malaysia
    Phone: +603 80917 317,
    Fax: +603-8091 7371,
  • - Person: Dr. Norwati Adnan | BCH-CON-MY-254013-4
    Person
    Dr. Norwati Adnan
    Director, Department of Biosafety
    Department of Biosafety, Ministry of Environment and Water Ministry of Environment and Water, Level 4, Block F11, Complex F, Lebuh Perdana Timur, Precinct 1
    Putrajaya, Putrajaya
    62000, Malaysia
    Phone: +603 - 80917 319,
    Fax:
Risk assessment details
Methodology and points to consider
Please refer to the Risk Assessment Report
EN
Please refer to the Risk Assessment Report
EN
Please refer to the Risk Assessment Report
EN
Please refer to the Risk Assessment Report
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GMAC has conducted a thorough evaluation of the application for approval for importation for release [sale/placing on the market - for direct use as food, feed and for processing (FFP)] of a product of a Living Modified Organism (Glufosinate tolerant A5547-127 soybean) and has determined that the release of this product does not endanger biological diversity or human, animal and plant health. GMAC recommends that the proposed application for release be APPROVED WITH TERMS AND CONDITIONS subject to approval by other relevant agencies.
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EN
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Haelterman (2008, Annex 9 M-299045-01-1) describes an event-specific real-time quantitative PCR method for detection and determination of the relative content of A5547-127 event DNA to total soybean DNA in a sample.
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Information sharing with other databases
Yes
Yes
Yes
Yes
Yes
Additional Information
EN
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