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Risk Assessment generated by a regulatory process
(RA)
last updated: 11 Dec 2018
Canola which expresses a phytase gene derived from Aspergillus niger
EN
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Competent National Authority:U.S. Food and Drug Administration ()DHHS/FDA/CFSAN 5100 Paint Branch ParkwayCollege Park, MD
20740, USAPhone:Fax:Email: biotechfood@fda.gov,Website:
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Organization:BASF ()Phone:Fax:Email:Website:
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Canola MPS961 Phytaseed™ (phytase-producing )| Changes in quality and/or metabolite content, Resistance to antibiotics (Kanamycin)
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Canola MPS962 Phytaseed™ (phytase-producing )| Changes in quality and/or metabolite content, Phytate degradation, Resistance to antibiotics (Kanamycin)
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Canola MPS963 Phytaseed™ (phytase-producing)| Changes in quality and/or metabolite content, Phytate degradation
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Canola MPS964 Phytaseed™ (phytase-producing)| Changes in quality and/or metabolite content, Phytate degradation, Resistance to antibiotics (Kanamycin)
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Canola MPS965 Phytaseed™ (phytase-producing)| Changes in quality and/or metabolite content, Phytate degradation, Resistance to antibiotics (Kanamycin)
- U.S. Food and Drug Administration [ English ]
EN
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